Pizza Crescent Rolls

These pizza crescent rolls take just minutes to prepare. They are perfect for an appetizer, side or movie night. They are kid friendly and approved!

While visiting my grandmother in Colorado. She asked if I would like to be her assistant in the kitchen. Like normal, I told her, “yes!” She told me to grab the crescent rolls out of the fridge. Then, one at a time, the mozzarella sticks, pepperoni slices, and the herbs.

I started to think to myself, “are we making what I think we are?” My grandmother went off to say, “We are making pizza crescent rolls!” I jumped up and down with excitement.

What ingredients do you need to make Pizza Rolls?

These little crescent rolls are pretty simple! You have the choice of using fresh herbs from your garden or dried herbs. Either way you choose, they will be just as delicious.

1 package crescent rolls

1 egg, beaten

8 mozzarella cheese sticks cut in half

1 package pepperoni

1 tbsp garlic powder

1 tbsp oregano

1 tbsp basil

marinara sauce, for dipping

How to make Pizza Crescent Rolls?

Preheat oven to 375F, and prepare a baking sheet with parchment paper. In a medium bowl, beat egg. In a medium bowl combine garlic powder, oregano  powder and basil. Remove crescent rolls from packaging. Starting with the widest end and place half the mozzarella stick on the end. Place pepperoni along the crescent triangle.

Starting with the widest end of the croissant roll roll into the most narrow end. Place on packing pan. Brush egg wash over each roll. Then sprinkle herbs all over. Bake in the oven for 15-17 minutes or until golden brown. Serve with marinara sauce.

Time to Dip!

I am so happy that I got to experience so many things with my grandmother. Especially in the kitchen. That is where I found joy and love. I hope that these pizza crescent rolls bring a little joy to yourself and those you love. If you have any questions or comments, feel free to leave them below or send me a message.

Looking for another easy appetizer recipe? Look no further, this Everything but the Bagel Pumpkin Cheeseball is perfect for your next party.

Print Recipe

Pizza Crescent Rolls

Author: Marta Flinn Cooking Method: Baking Courses: Appetizer

Difficulty: Beginner Prep Time 10 min Cook Time 15 min Total Time 25 mins

Servings: 8

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 package of crescent rolls
• 1 large egg
• 8 mozzarella sticks (cut in half)
• 1 package of pepperoni
• 1 tablespoon garlic powder
• 1 tablespoon dried oregano
• 1 tablespoon dried basil (or fresh basil)
• marinara sauce

Instructions

1. Preheat oven to 375F, and prepare a baking sheet with parchment paper. In a medium bowl, beat egg and set aside.

2. In a medium bowl combine garlic powder, oregano powder and basil. Remove crescent rolls from packaging. Starting with the widest end and place half the mozzarella stick on the end. Place pepperoni along the crescent triangle.

3. Starting with the widest end of the croissant roll roll into the most narrow end. Place on packing pan. Brush egg wash over each roll. Then sprinkle herbs all over.

4. Bake in the oven for 15-17 minutes or until golden brown. Serve with marinara sauce.