Strawberry Aperol Spritz

Are you on the hunt for a refreshing and vibrant drink to enjoy during the warm summer months? Look no further than the delightful and invigorating Strawberry Aperol Spritz! This cocktail has gained immense popularity in recent years, and it’s no wonder why. In this blog post, we’ll explore the origins of the Aperol Spritz, share tips and how its made and when to enjoy it.
Summer is the perfect season for refreshing, fruity cocktails, and one drink that is sure to delight your taste buds is the Strawberry Aperol Spritz. This vibrant and tasty cocktail is a delightful twist on the original cocktail. It features the addition of fresh strawberries that add a burst of sweetness and a beautiful pink hue.
The Origin of Aperol Spritz
The Aperol Spritz, a popular Italian aperitivo, traces its roots back to the Veneto region in Italy. This classic cocktail emerged during the early 20th century but gained widespread recognition in the 1950s. Italians have embraced the Aperol Spritz as a quintessential part of their culture, particularly during the relaxed and social hours before dinner.
The origins of the this cocktail can be attributed to the rise in popularity of Aperol, an Italian herbal liqueur. Aperol was introduced in 1919 by the Barbieri brothers, who sought to create a lighter and more approachable alternative to the stronger liqueurs of the time. With its distinctive bitter orange flavor and vibrant orange-red color, Aperol quickly became a favorite ingredient among bartenders.
It was during the mid-20th century that the cocktail gained its iconic status. As Italians adopted a more leisurely and social lifestyle, especially during the warmer months, the Aperol Spritz became the drink of choice to enjoy with friends and family. Today, this refreshing and invigorating cocktail is celebrated not only in Italy but also around the world, as a symbol of the Italian zest for life and conviviality.
Strawberry Aperol Spritz: The Recipe

While the traditional Aperol Spritz is delightful on its own, adding strawberries gives it a delightful twist. Here’s a simple recipe to create your own Aperol cocktail at home:
Ingredients:
3 ripe strawberries
3 oz Aperol
2 oz Prosecco
1 oz soda water
Ice cubes
Instructions:
- In a cocktail shaker, muddle the strawberries until they release their juices. Fill the shaker with ice cubes. Add 1oz of Aperol, and shake for 30 seconds to dilute the strawberries.
- In a wine glass, add a few ice cubes, followed by the strawberry mixture. Then, pour in the rest of the Aperol. Add Prosecco, and top with club soda. Give it a gentle stir to combine the flavors.
- Garnish with a fresh strawberry or citrus slice.
- Enjoy!
When and Where to Enjoy

The Strawberry Aperol Spritz is perfect for a variety of occasions. Here are a few ideas on when and where to enjoy this delightful cocktail:
1. Summer Gatherings: Whether you’re hosting a backyard barbecue or attending a poolside party, this cocktail is an ideal companion. Its vibrant color and refreshing taste make it a crowd-pleaser.
2. Brunches and Afternoons: Treat yourself to a lazy weekend brunch or a relaxing afternoon on the patio with a glass of Strawberry Aperol Spritz. Its light and bubbly nature perfectly complements the leisurely ambiance.
3. Sunset at the Beach: Picture yourself sitting on a sandy beach, the sun setting before you, and a delicious cocktail in hand. It’s the ultimate way to unwind and toast to life’s simple pleasures.
Remember, the beauty of the Aperol Spritz lies in its versatility. Feel free to experiment with different garnishes or even substitute strawberries for other fruits. Let your creativity flow as you adapt this classic cocktail to your taste.
So, the next time you’re in need of a summery and delightful drink that will transport you to the sunny streets of Italy, reach for a Strawberry Aperol Spritz. Cheers to good company, joyful moments, and the exquisite flavors of this Italian classic!
Looking for more cocktail recipes? Check out of Drinks Page!

Strawberry Aperol Spritz
Ingredients
Instructions
-
In a cocktail shaker, muddle the strawberries until they release their juices. Fill the shaker with some ice cubes. Add 1oz of Aperol, and shake for 30 seconds to dilute the strawberries.
-
In a wine glass, and a few ice cubes, followed by the strawberry mixture. Then pour the rest of the Aperol in. Add prosecco, and top with club soda. Give it a gentle stir to combine the flavors.
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Garnish with a fresh strawberry slices or citrus slice.