Lavender and lemon just work together, like peanut butter and jelly. They are the dynamic duo of spring! Together they create an elegant flavor that has your taste buds wanting more. These lavender lemon icebox cookies are perfect for afternoon tea or to enjoy with some coffee! They also make great treats to giveaway during the spring and summer to friends and family.
Peppermint is the unofficial flavor of the winter season. These vegan peppermint sugar cookies scream holiday season is upon us! Soft, chewy and full of peppermint flavor and chocolate in every bite. These cookies are perfect for cookie boxes and cookie exchanges!
These crinkle cookies are everything you want in a holiday cookie plus more. They are made with Mexican chocolate, super soft, chewy and covered in powdered sugar. Making them the perfect cookie to enjoy at home or gifting to others!
This Sour Cream Apple Pie has been a family favorite for years. With a creamy filling and a crunchy topping that make every bite so satisfying. It’s perfectly sweetened and easy to make.
This Deep Dish Pumpkin Spice Latte Pie is a PSL lovers ultimate dream! By adding espresso and nibbles of chocolate to the mix, it takes an ordinary pumpkin pie into a PSL lovers paradise!
Spooky season is here and almost gone! What better way to celebrate this season then with an easy to make Spooky Oreo Brownie recipe. With hints of peanut buttercups and Oreos it brings back the nostalgia of trick-or-treating! This recipe is perfect for Halloween or the days after to use up some Halloween candy.
It isn’t Fall until you’ve had at least one sweet treat with pumpkin in it. This easy mini pumpkin cheesecake recipe only takes 30 minutes to prep and bake! These are perfect for Fall Harvest Parties, Thanksgiving Dessert or a just because during the week. Top these mini pumpkin cheesecakes with whipped cream and a cookie. You are ready to party!
This easy to make apple galette has all the flavors of an apple pie, but minus all the hard work! This galette is perfect for when you are hosting Fall Brunches or are in the mood for something sweet in the evenings but don’t want a super hard recipe.