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Homemade Feel Good Food

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  • Recipes
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      • Vegan Desserts
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Deliciously Marta

Homemade Feel Good Food

Deliciously Marta

Homemade Feel Good Food

  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Desserts
      • Gluten-Free Desserts
      • Ice Cream
      • Vegan Desserts
    • Beverages
  • Shop
    • E-CookBook
  • About
  • Recipe Category
    • Recipe Cooking Method
    • Recipe Cuisine
    • Recipe Search Results
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Home/Weightloss Journey (Page 2)

Weightloss Journey

Showing: 9 - 16 of 32 Articles

Easy & Healthy Avocado Milkshake (dairy-free & vegan)

Marta Flinn Marta FlinnMarch 27, 2020February 17, 2020 2 Comments on Easy & Healthy Avocado Milkshake (dairy-free & vegan)
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This thick and creamy Avocado Milkshake is sure to satisfy that craving of something sweet and healthy! Avocados hold many health benefits, from helping us our digestive system to our cholesterol. This drink will soon become your new best friend.

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Instant Pot Vegan Mushroom & Asparagus Risotto

Marta Flinn Marta FlinnMarch 27, 2020February 13, 2020 2 Comments on Instant Pot Vegan Mushroom & Asparagus Risotto
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Easy Vegan Mushroom and Asparagus Risotto made in an Instant Pot. The texture is so creamy, you might think that there is cream in this….BUT….It doesn’t! Which means now tummy aches for my lactose-intolerant peeps!

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Easy Vegan Chocolate Pudding(Dairy-Free & Paleo)

Marta Flinn Marta FlinnMarch 27, 2020February 12, 2020 12 Comments on Easy Vegan Chocolate Pudding(Dairy-Free & Paleo)
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This rich chocolate pudding is super quick & easy to make! It is simple, with only 4 ingredients. This recipe is sure to surprise everyone who tries it! They won’t believe you when you say its healthy and dairy-free. Top with strawberries, whip cream and mint! Heaven in every bite.

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Quick & Easy: Low Carb, Cream Cheese Filled Strawberries (dairy-free)

Marta Flinn Marta FlinnMarch 27, 2020February 10, 2020 6 Comments on Quick & Easy: Low Carb, Cream Cheese Filled Strawberries (dairy-free)
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This low carb recipe highlights the sweet taste of fresh strawberries filled with delicious dairy-free cream cheese. Topped with grated chocolate! This is the perfect recipe to make after dinner with a special someone. Or …

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Quick & Easy: BBQ Cauliflower & Broccoli Wings (gluten-free)

Marta Flinn Marta FlinnMarch 27, 2020February 8, 2020
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These bbq cauliflower and broccoli wings, will have you wanting more! They are so tasty that they will become your new favorite afternoon snack or lunch. These can be enjoyed by anyone. From the kiddos, to vegans & vegetarians and meat eaters! YES!

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All the Vibes Spritzer with Lavender & Kombucha (Non-Alcoholic)

Marta Flinn Marta FlinnMarch 27, 2020February 2, 2020 Leave a Comment on All the Vibes Spritzer with Lavender & Kombucha (Non-Alcoholic)
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Life can become so fast paced. I often forget to slow down through out the week. One on my 2020 goals is to slow down for least 2 hours a week. Studies show that “me …

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Quick & Easy: Powerful Golden Milk Overnight Oats

Marta Flinn Marta FlinnMarch 27, 2020January 30, 2020
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Golden Milk Over Night Oats is the breakfast you didn’t know you needed in your life. This recipe is both delicious and nutritious. It is jammed packed with antioxidants. It contains ingredients that help reduce inflammation and assist with joint pain.

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Asian Spring Mix Salad with homemade sesame seed vinaigrette

Marta Flinn Marta FlinnJune 11, 2020January 25, 2020 Leave a Comment on Asian Spring Mix Salad with homemade sesame seed vinaigrette
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Looking for something to put together quickly on a lazy afternoon? Or after a long day at work. Don’t want to risk having something unhealthy? This Asian Spring Mix Salad with homemade dressing is perfect …

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Hi lovelies, let’s cook together!

Hi everyone! I’m Marta. I believe that food is an experience. Food brings people together in the happiest and saddest of times. That is pretty damn powerful. I find my inspiration in art, culture, nature and people. Here you will find healthier options to everyday recipes, plus more!

XoXo,

 

 

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  • ✨Everyday is MANGOnificent!✨This mango ice cream is sooooo freaking creamy. You’ll have to give it at try this summer! No ice cream maker needed. Just a few ingredients and a few kitchen gadgets needed and you’ll be on your way to making this. 🥭 

Follow along today on LIVE at 1PM PST to learn how to make this No-Churn Mango Ice Cream or watch later 😉

Find the full recipe at deliciouslymarta.com
  • Donut worry! It’s almost the weekend 🥰 Happy National Donut Day foodie besties!!! 

I’m a pretty simple gal when it comes to donuts. My favorite are homemade ones. Baked to perfection with homemade glaze and sprinkles on top 🤤 This style of donuts takes me back to baking in my grandma’s kitchen 🥰 

What’s your favorite type of donut 🍩 

You can find the recipe to the little guys I’m holding in my hands at:

https://deliciouslymarta.com/easy-oven-baked-donuts/
  • These gluten free chocolate chip & marshmallow cookies definitely pass the vibe check!! 

They are my number one recipe on Pinterest for the past 6 months!!! Which makes me super excited because I love baking them for friends and family. 

These cookies are super gooey and chocolaty!! Prefect for dunking in your favorite milk. 

Want to try this recipe? Head to the link in our bio, and pin 📌 it for later!!
Follow Me!

Hi lovelies, let’s cook together!

Hi everyone! I’m Marta. I believe that food is an experience. Food brings people together in the happiest and saddest of times. That is pretty damn powerful. I find my inspiration in art, culture, nature and people. Here you will find healthier options to everyday recipes, plus more!

XoXo,

 

 

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Subscribe to Blog via Email

Enter your email address to follow Deliciously Marta and receive notifications of new posts by email.

Follow Blog via Email

Enter your email address to follow Deliciously Marta and receive notifications of new posts by email.

Subscribe to Blog via Email

Enter your email address to subscribe to Deliciously Marta and receive notifications of new posts by email.

  • ✨Everyday is MANGOnificent!✨This mango ice cream is sooooo freaking creamy. You’ll have to give it at try this summer! No ice cream maker needed. Just a few ingredients and a few kitchen gadgets needed and you’ll be on your way to making this. 🥭 

Follow along today on LIVE at 1PM PST to learn how to make this No-Churn Mango Ice Cream or watch later 😉

Find the full recipe at deliciouslymarta.com
  • Donut worry! It’s almost the weekend 🥰 Happy National Donut Day foodie besties!!! 

I’m a pretty simple gal when it comes to donuts. My favorite are homemade ones. Baked to perfection with homemade glaze and sprinkles on top 🤤 This style of donuts takes me back to baking in my grandma’s kitchen 🥰 

What’s your favorite type of donut 🍩 

You can find the recipe to the little guys I’m holding in my hands at:

https://deliciouslymarta.com/easy-oven-baked-donuts/
  • These gluten free chocolate chip & marshmallow cookies definitely pass the vibe check!! 

They are my number one recipe on Pinterest for the past 6 months!!! Which makes me super excited because I love baking them for friends and family. 

These cookies are super gooey and chocolaty!! Prefect for dunking in your favorite milk. 

Want to try this recipe? Head to the link in our bio, and pin 📌 it for later!!
  • Our second Tapas Tuesday’s! We have a delicious seafood recipe, Gambas al Ajillo (Shrimp in Garlic Sauce) Recipe below.

This is a classic Spanish tapa, that can be found in every region in Spain. 

We love pairing this recipe with a fresh loaf of bread, to dunk in the garlic sauce! Perfection 🤤

✨Ingredients✨

3/4 pound shrimp, preferably shelled
Sea salt
8 tbsp olive oil
2-3 large cloves garlic, peeled and chopped
1 tsp red chili pepper flakes
3/4 tsp paprika 
1/2 cup fresh minced parsley 

✨Instructions✨ 

If you are using fresh shrimp dry well and sprinkle with salt on both sides. If you are using frozen shrimp go ahead and add the salt on both sides as well. Let the shrimp sit at room temperature for at least 10 minutes. 

Heat the oil in the pan. Add garlic and chili peppers and let the garlic start turning brown.  Add the shrimp and stir for about two minutes until the shrimp is just done. 

Sprinkle in the paprika parsley and just a little bit more salt. Serve immediately right in the cooking dish or in a serving dish with the garlic sauce.

 Grab yourself a good dunking bread loaf and you are ready to enjoy these shrimp!
  • This weekend we started our herb and vegetable garden! Swipe to see!! Every year I love using our fresh veggies for recipes on the blog. I can’t wait for our baby seeds and plants to grow 😍 What did you do this weekend?!
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