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Easy & Quick Honey BBQ Chicken Wings

Honey BBQ Chicken Wings are literally a GAME changer appetizer. Great for a lazy weekend spent watching your fav shows. OR enjoy on a big game day! These baked chicken wings smothered in Honey BBQ are crispy, sweet and DELICIOUS!
Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Appetizer, Snack
Cuisine American
Servings 8
Calories 450 kcal


  • 3.5 lbs chicken wings
  • 1/2 cup dairy-free milk
  • 1/2 cup water
  • 1 cup gluten-free flour King Arthur Flour
  • 1 tsp black pepper
  • 1 tsp ground cumin
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1/2 tsp Kosher salt
  • 1/2 cup BBQ Sauce
  • 4 tbsp raw honey


  • Preheat oven to 425F. Line baking sheet with aluminum foil and grease with oil of choice.
  • Throughly wash chicke wings, then set aside. In a medium size bowl, mix together gluten-free flour, water and dairy-free milk. Then mix in spices. The batter will become a thicker consistency.
  • Dip chicken wings in the batter. Shake off any excess batter before placing chicken wings on the baking sheet. 
  • Bake in oven for 20-25 minutes. When they are ready, they will be golden brown.
  • Well chicken wings are in the oven, prep honey BBQ sauce. In a large bowl, mix 1/2 cup to a cup of BBQ sauce with 4 tablespoons of honey.
  • When chicken wings are done, place in bowl with BBQ sauce. Lightly toss until fully coated with sauce. Then place back on baking sheet. Return to oven for 3-5 minutes. The longer they are in the oven, the crispier they will get! 
  • Serve with vegan ranch or your favorite dipping sauce!! Enjoy.


Cook chicken wings on your barbeque grill for that classic smokey grill taste! Place battered wings on grill. Flip every 7 minutes until golden brown. Place cooked wings in bbq sauce and fully coat. Place back on the grill for about 3-5 minutes. 
Keyword Chicken Wings, Gluten Free, Honey BBQ Chicken Wings